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Ingredients


1 bag (3.4 oz) Cinnamon Apple


3/4 cup Quaker® Oats-Old Fashioned


1/3 cup almond butter


8 pitted dates


2 tsp apple cider vinegar


2 tsp vanilla extract


Pinch salt


Instructions

  • In food processor, pulse BARE® Cinnamon Apple Chips until finely ground. Remove 1/4 cup ground chips and reserve for Step 4.
  • To remaining ground chips, add oats, almond butter, dates, 2 tbsp water, apple cider vinegar, vanilla and salt to food processor. Mix until finely chopped and clumping together.
  • Roll energy balls in reserved ground apple chips.
  • Roll mixture into 1-tbsp balls and arrange on parchment paper–lined baking sheet. Refrigerate for 30 to 60 minutes or until firm.

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