Maple Syrup Latte
This recipe is created by:
Ingredients
500ml Alpro Oat Barista
10 shots of espresso
50g maple syrup
Nutrition Information
Per 100 g
Energy: 61 kcal, Energy: 254 kJ, Fat: 3.1g – Of which saturated fatty acids: 0.4g, Carbohydrates: 7.9g – Of which sugars: 3.8g Protein: 0.3g – Dietary fiber: 0g – Salt: 0.1 g
Instructions
- Divide the maple syrup evenly among the bottoms of 10 heatproof latte glasses.
- Extract a shot of espresso into each glass. Stir well.
- Froth the oat milk using a steam wand until it reaches a thick and frothy consistency.
- Pour the steamed oat milk into the glasses.
- Garnish with a drizzle of maple syrup.
- Serve immediately while hot
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